You can find plenty of On the Wild Side charcuterie - pork paté, smoked fish, seafood terrines, seven varieties of pickled sea vegetables, salamis, locally harvested shellfish, including Kenmare Bay oysters, Dingle Bay periwinkles and much more.

On the Wild Side charcuterie is also available at the Limerick Milk Market, the Dingle Farmers' Market, the Castlegregory Country Market and the Kenmare Farmers' Market.


We also make our own fresh limited edition butter.

You can find local goods from the following producers at The Little Cheese Shop

Handmade chocolates from Dovina Chocolates

 Fresh bread from local bakery Bácús Bhréanainn

Dingle Farmhouse milk

Yogurt, farmhouse butter and lots more